Recipe: Green and bean broth {a soup for summer}

Here in England, we’re in the throes of high summer. Sunny days and balmy nights, picnics, Pimm’s, the occasional thunderstorm, and a whole load of gorgeous produce to relish while the season lasts. I’ve been loving my weekly organic All British Veg Box from Abel & Cole (not #spon, I just think they’re great!), and the recent plethora of fresh, green goodies inspired this recipe: a riff on minestrone with a summery twist, light and filling, and so quick and easy to cook.

Continue reading “Recipe: Green and bean broth {a soup for summer}”